Volume 19 (2024)
Volume 18 (2023)
Volume 17 (2022)
Volume 16 (2021)
Volume 15 (2020)
Volume 14 (2019)
Volume 13 (2018)
Volume 12 (2017)
Volume 11 (2016)
Volume 10 (2015)
Volume 9 (2014)
Volume 8 (2013)
Volume 7 (2012)
Volume 6 (2011)
Volume 5 (2010)
Volume 4 (2009)
Volume 3 (2008)
Volume 2 (2007)
Volume 1 (2006)
The Effects of Vitamin E on the Liver Integrity of Mice Fed with Acrylamide Diet

Sedigheh Siahkoohi; Mortez Anvari; Mahmood Akhavan Tafti; Mohammad Hosseini-sharifabad

Volume 9, Issue 2 , April 2014, , Pages 89-98

Abstract
    Background and Objectives: Acrylamide is a monomer which is formed in foodstuffs containing carbohydrates altered to asparagine during thermal processing. Vitamin E is a component in human diet considered as the most effective lipid-soluble antioxidant found in the biological system. It prevents ...  Read More

Antioxidant and Antiepileptic Activity of 1-[1-(3-Methoxyphenyl) (Tetralyl)] Piperidine as a New Derivative of Phencyclidine on Pentylentetrazole-Induced Kindling Mice

Zahra Kiasalari; Mohsen Khalili; Mehrdad Roghani; Abbas Ahmadi; Monireh Mireie

Volume 9, Issue 2 , April 2014, , Pages 138-148

Abstract
  Background and Objective: N-Methyl-D-aspartate (NMDA) antagonists such as piperidines are the most important antiepileptic drugs. Considering the fact that piperidine derivatives such as phencyclidine (PCP) and its new derivative, 1-[1-(3-methoxyphenyl) (tetralyl)] piperidine (PCP1), have different potencies, ...  Read More